Raspberry Buns

By 12:00

This is the 4th and final recipe post in my baking week series and today I wanted to share with you a family recipe for Raspberry Buns

What you need
8oz Self Raising Flour
4oz Margerine
4oz Caster Sugar
1 Egg
2oz Jam
What to do...
Preheat oven to 210°C

Sift the flour into a large bowl

cube the butter and rub into the flour mixture using your fingertips

mix in the caster sugar

make a well in the centre of the mixture and add the egg, mixing until the mixture forms a dough

take small amounts and roll into a ball (using extra self raising flour for your hands if necessary)

 make small wells in the centre of each ball and add a spoonful of jam of your choice

bake in the oven for 12 mins

set aside to cool on a wire rack before serving

 If you enjoyed this post check out some of my other baking posts
Chocolate Cookies
Halloween Inspired Cupcakes
Christmas Cookies
Chocolate Cupcakes 
 Mini Cheese Scones

You Might Also Like